Prep Time
7 minutes
Difficulty
Medium
Glass
Cocktail glass
Garnish
Thin apple slices
The Apple Rose Soju Cocktail is a delightful fusion that combines the crispness of the apple, the sweetness of crème de cacao, and the fragrant essence of rose syrup. This cocktail is refreshing and visually stunning, perfect for a spring or summer evening. The soju brings a smoothness that complements the other flavors beautifully, making it an exquisite drink to savor.
Ingredients
- 1Soju
- 2Crème de Cacao
- 3Apple
- 4Rose Syrup
Instructions
- 1
Cut the apple into thin slices, and set aside a few for garnish.
- 2
In a cocktail shaker, add 50 ml of soju, 30 ml of crème de cacao, and 15 ml of rose syrup.
- 3
Shake the mixture with ice for about 15 seconds.
- 4
Strain the mixture into a chilled cocktail glass.
- 5
Garnish with apple slices floating on top.
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