Prep Time
10 minutes
Difficulty
Medium
Glass
Rocks glass
Garnish
Whole blueberries and a sprinkle of nutmeg
This cocktail is a vibrant twist on the classic Caipirinha, beautifully blending the earthy notes of cachaça with the floral sweetness of crème de violette and the tartness of fresh blueberries. The dash of nutmeg adds a warm spice that rounds out the flavor profile, making it a delightful drink to savor.
Ingredients
- 1Cachaça
- 2Crème de Violette
- 3Blueberries
- 4Nutmeg
Instructions
- 1
In a shaker, muddle a handful of blueberries gently to release their juices.
- 2
Add 50 ml of cachaça and 15 ml of crème de violette to the shaker.
- 3
Sprinkle a pinch of freshly grated nutmeg into the shaker for added aroma and flavor.
- 4
Fill the shaker with ice and shake well for about 10-15 seconds.
- 5
Strain the mixture into a chilled rocks glass filled with fresh ice.
- 6
Garnish with a few whole blueberries and a light dusting of nutmeg on top.
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