Brandy Bloody Mary
Alex
3 weeks ago
Prep Time
5 mins
Difficulty
Easy
Glass
Highball glass
Garnish
Celery stick or lemon wedge
A unique twist on the classic Bloody Mary, this cocktail incorporates the rich flavors of brandy and the sweetness of triple sec for a delightful brunch experience. The addition of half and half creates a creamy texture that beautifully complements the savory tomato juice, making it a sophisticated yet approachable drink.
Ingredients
- 1Brandy
- 2Triple Sec
- 3Tomato Juice
- 4Half and Half
- 5Salt
- 6Worcestershire Sauce (optional)
- 7Lemon Juice (optional)
Instructions
- 1
In a shaker, combine 1.5 oz (45 ml) of brandy, 0.5 oz (15 ml) of triple sec, and 4 oz (120 ml) of tomato juice.
- 2
Add 0.5 oz (15 ml) of half and half to the mixture.
- 3
Add a pinch of salt, a dash of Worcestershire sauce, and a squeeze of lemon juice (optional) for flavor.
- 4
Fill the shaker with ice and shake gently to combine.
- 5
Strain the mixture into a tall glass filled with ice.
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