Crisp Celery Spritz

Crisp Celery Spritz

Emma

Emma

2 days ago

Share:
FacebookTwitterWhatsAppTelegramEmail

Prep Time

5 minutes

Difficulty

Medium

Glass

Coupe glass

Garnish

A sprig of fresh celery or a twist of lemon peel for aroma

The Crisp Celery Spritz is a refreshing and herbaceous cocktail that perfectly balances the unique qualities of Baijiu with the sweet and tart profile of pomegranate juice. The Cocchi Americano adds a touch of bitterness and complexity, while the celery bitters provide a savory depth, making each sip wonderfully intriguing.

Ingredients

  • 1Baijiu
  • 2Cocchi Americano
  • 3Pomegranate Juice
  • 4Celery Bitters
  • 5Soda Water

Instructions

  1. 1

    In a mixing glass, combine 60 ml (2 oz) of Baijiu, 30 ml (1 oz) of Cocchi Americano, and 30 ml (1 oz) of pomegranate juice.

  2. 2

    Add 2 dashes of celery bitters.

  3. 3

    Fill the mixing glass with ice and stir gently for about 30 seconds to chill and combine the ingredients.

  4. 4

    Strain the mixture into a chilled cocktail glass or coupe.

  5. 5

    Top it off with a splash of soda water to add some effervescence.

Get the Ingredients

Find everything you need from our trusted partners

*Prices and availability may vary. We may earn a commission from qualifying purchases.