Prep Time
5 minutes
Difficulty
Medium
Glass
Cocktail glass
Garnish
Grapefruit twist or a few olives on a skewer
The Grapefruit Maria is a refreshing cocktail that expertly balances the bright acidity of grapefruit with the rich coffee notes of Tia Maria, all enhanced by a surprising hint of brine from the olive, creating a deliciously complex drink that is both invigorating and savory.
Ingredients
- 1Vodka
- 2Tia Maria
- 3Grapefruit
- 4Olive Brine
- 5Ice
Instructions
- 1
Juice half a grapefruit and strain it to remove pulp
- 2
In a shaker, combine 45 ml (1.5 oz) of vodka, 30 ml (1 oz) of Tia Maria, and 30 ml (1 oz) of grapefruit juice
- 3
Add 15 ml (0.5 oz) of olive brine for a savory twist
- 4
Fill the shaker with ice and shake vigorously for about 15 seconds
- 5
Strain the mixture into a chilled cocktail glass
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