Kiwi Añejo Cocktail
Maria
3 weeks ago
Prep Time
10 minutes
Difficulty
Medium
Glass
Coupe glass
Garnish
A slice of kiwi and a star anise pod
This Kiwi Añejo Cocktail combines the rich, oaky flavors of Añejo tequila with the bright, tropical sweetness of kiwi, enhanced by the complexity of Cointreau and a hint of star anise. The result is a beautifully balanced and refreshing cocktail that captures the essence of both classic and modern mixology. Perfect for sipping on a warm evening, this drink is as visually appealing as it is flavorful.
Ingredients
- 1Tequila Añejo
- 2Cointreau
- 3Kiwi
- 4Star Anise
Instructions
- 1
Peel and dice 1 kiwi and place it in a shaker with 1/2 oz (15 ml) of Cointreau and a pinch of star anise.
- 2
Muddle the kiwi and star anise together to release the flavors.
- 3
Add 2 oz (60 ml) of Tequila Añejo and ice to the shaker.
- 4
Shake well for about 15-20 seconds to chill and combine everything.
- 5
Strain the mixture into a chilled cocktail glass, preferably a coupe glass.
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