Prep Time
7 minutes
Difficulty
Medium
Glass
Cocktail glass
Garnish
Garnish with a thin slice of kumquat and a sprinkle of crushed clove on top.
This refreshing cocktail beautifully blends the bright, citrusy notes of kumquat with the smoothness of soju, accentuated by the delicate warmth of clove. It's a delightful homage to Asian spirits infused with a touch of classic flavor.
Ingredients
- 1Soju
- 2Cointreau
- 3Kumquat
- 4Clove
- 5Lemon Juice
- 6Ice
Instructions
- 1
Muddle 4 kumquats in a shaker to release their juice.
- 2
Add 45 ml (1.5 oz) of Soju to the shaker.
- 3
Pour in 15 ml (0.5 oz) of Cointreau.
- 4
Include 1 clove (or a dash of clove powder) for an aromatic touch.
- 5
Add 30 ml (1 oz) of fresh lemon juice.
- 6
Fill the shaker with ice and shake vigorously for about 15 seconds.
- 7
Strain the mixture into a chilled cocktail glass.
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