Lychee Baijiu Fizz
Ryan
3 weeks ago
Prep Time
5 minutes
Difficulty
Medium
Glass
Cocktail glass
Garnish
Lychee fruit on a skewer or a twist of lemon peel
The Lychee Baijiu Fizz is a vibrant and refreshing cocktail that elegantly combines the boldness of Baijiu with the floral sweetness of lychee and the herbal complexity of Blanc Vermouth. The addition of plum bitters adds a subtle depth, making this drink perfect for those looking to explore unique flavor profiles. It's a delightful quaff that will intrigue your palate and invigorate your senses!
Ingredients
- 1Baijiu
- 2Blanc Vermouth
- 3Lychee
- 4Plum Bitters
- 5Club Soda
Instructions
- 1
Muddle 2 lychees at the bottom of a shaker
- 2
Add 60 ml of Baijiu and 30 ml of Blanc Vermouth
- 3
Add 2 dashes of plum bitters
- 4
Fill the shaker with ice and shake well for about 15-20 seconds
- 5
Strain the mixture into a chilled cocktail glass
- 6
Top with club soda to add a fizz
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