Prep Time
10 minutes
Difficulty
Medium
Glass
Cocktail glass
Garnish
Ground cinnamon
A unique blend of the traditional Chinese spirit Baijiu with the creamy richness of Baileys and the sweetness of fresh peaches. The touch of cinnamon adds warmth, making this a delightful cocktail with a surprising depth of flavor that will transport you to a fusion of cultures.
Ingredients
- 1Baijiu
- 2Baileys Irish Cream
- 3Peach
- 4Cinnamon Syrup
Instructions
- 1
Prepare a peach puree by blending fresh peaches until smooth (about 120 ml)
- 2
In a cocktail shaker, add 60 ml of Baijiu, 30 ml of Baileys Irish Cream, 30 ml of peach puree, and 15 ml of cinnamon syrup.
- 3
Fill the shaker with ice and shake vigorously for about 15 seconds.
- 4
Strain the mixture into a chilled cocktail glass.
- 5
Garnish with a sprinkle of ground cinnamon on top.
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