Scotch Sour

Scotch Sour

Ryan

Ryan

2 weeks ago

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Prep Time

10 minutes

Difficulty

Medium

Glass

Rocks glass

Garnish

Fresh bay leaf and a lime wheel

The Scotch Sour is a modern twist on the classic sour cocktail, showcasing the smoky richness of Scotch while the Cointreau adds a delightful citrus sweetness. The lime balances the flavors with a refreshing tartness, and the bay leaf introduces an aromatic, herbal depth that elevates the drink to a sophisticated level. It's perfect for those looking to explore new dimensions in their cocktails.

Ingredients

  • 1Scotch Whisky
  • 2Cointreau
  • 3Lime
  • 4Bay Leaf

Instructions

  1. 1

    In a shaker, muddle 1 bay leaf gently to release its oils.

  2. 2

    Add 60 ml (2 oz) of Scotch Whisky, 30 ml (1 oz) of Cointreau, and the juice of 1 lime.

  3. 3

    Fill the shaker with ice and shake well for about 15 seconds.

  4. 4

    Strain the mixture into a rocks glass filled with ice.

  5. 5

    Garnish with a fresh bay leaf and a lime wheel.

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