Prep Time
10 minutes
Difficulty
Medium
Glass
Highball glass
Garnish
Lemongrass stalk and lemon peel twist
This cocktail is a delightful concoction that merges the uniquely fruity notes of Southern Comfort with the earthy sweetness of carrot juice and the refreshing zing of Cachaça. The lemongrass adds an aromatic complexity, making each sip a multi-layered experience that dances on the palate. Perfect for summer sipping or a vibrant brunch treat, the bubbly top adds a festive touch.
Ingredients
- 1Cachaça
- 2Southern Comfort
- 3Carrot Juice
- 4Lemon Juice
- 5Soda Water
- 6Lemongrass
Instructions
- 1
In a cocktail shaker, combine 1.5 oz of Cachaça (45 ml), 1 oz of Southern Comfort (30 ml), and 2 oz of carrot juice (60 ml).
- 2
Add 0.5 oz of freshly squeezed lemon juice (15 ml) to the shaker.
- 3
Finely chop a small piece of lemongrass and add it to the shaker for infusion.
- 4
Fill the shaker with ice and shake vigorously for about 15-20 seconds to chill and combine the ingredients.
- 5
Double strain the mixture into a chilled highball glass filled with ice.
- 6
Top with soda water (about 2 oz or 60 ml) for a refreshing fizz.
- 7
Garnish with a lemongrass stalk and a twist of lemon peel for an aromatic touch.
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