Strawberry Tequila Bliss
Maria
6 days ago
Prep Time
10 minutes
Difficulty
Medium
Glass
Rocks glass
Garnish
Whole strawberry and crushed pink peppercorns
This delightful cocktail marries the rich complexity of Tequila Añejo with the sweetness of Crème de Cacao and the freshness of strawberries. It’s a unique, flavorful concoction, enhanced by a hint of spice from the pink peppercorns, creating a multi-layered drinking experience that surprises and delights the palate.
Ingredients
- 1Tequila Añejo
- 2Crème de Cacao
- 3Strawberry
- 4Pink Peppercorns
Instructions
- 1
Muddle 3 fresh strawberries in a shaker until well crushed.
- 2
Add 45 ml (1.5 oz) of Tequila Añejo to the shaker.
- 3
Pour in 15 ml (0.5 oz) of Crème de Cacao for a touch of sweetness.
- 4
Add a dash of crushed pink peppercorns for a spicy kick.
- 5
Fill the shaker with ice and shake vigorously for about 15 seconds.
- 6
Strain the mixture into a chilled rocks glass filled with fresh ice.
- 7
Garnish with a whole strawberry and a sprinkle of pink peppercorns on top.
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