Prep Time
5 mins
Difficulty
Medium
Glass
Coupe glass
Garnish
Grated nutmeg or cinnamon (optional)
The Whiskey Flip is a delightful and creamy cocktail that elevates traditional whiskey flavors with the herbal notes of Cynar and the freshness of white grape juice, creating a perfectly balanced drink that is both rich and invigorating. The whole egg adds a beautiful silkiness to the texture, making each sip indulgent and luxurious.
Ingredients
- 1Irish Whiskey
- 2Cynar
- 3White Grape Juice
- 4Whole Egg
Instructions
- 1
Combine 2 oz Irish Whiskey, 1 oz Cynar, 2 oz white grape juice, and 1 whole egg in a cocktail shaker.
- 2
Dry shake (without ice) vigorously for about 15 seconds to emulsify the egg.
- 3
Add ice to the shaker and shake again for an additional 15-20 seconds until well chilled.
- 4
Double strain the mixture into a chilled coupe glass.
Get the Ingredients
Find everything you need from our trusted partners
*Prices and availability may vary. We may earn a commission from qualifying purchases.